Unfortunately, when it comes to restaurants and commercial kitchens, anywhere that cooking equipment is being used is at an increased risk of a building fire. From fire alarm monitoring to fire sprinklers, it can be pretty confusing to know what fire protection equipment and services are necessary. Kitchen fires are the number one cause of…
Category: fire extinguisher
Unfortunately, when it comes to restaurants and commercial kitchens, anywhere that cooking equipment is being used is at an increased risk of a building fire. From fire alarm monitoring to fire sprinklers, it can be pretty confusing to know what fire protection equipment and services are necessary. Kitchen fires are the number one cause of…
Portable fire extinguisher inspection is extremely important for the protection of every business. The reality is that most business owners find it easy to simply forget about their portable fire extinguishers. After all, they just sit in your workplace day after day “just in case” you ever need them which of course you hope you…
Time and time again, we at Jay L Harman Fire Equipment hear questions about the proper use, proper maintenance and proper testing of fire extinguishers. This article addresses some of the frequently asked questions and provides short easily understandable answers. Again, this is only SOME of the FAQs. If you have questions regarding fire extinguishers,…
A fire extinguisher is one of the most important pieces of equipment owned by any business. The quality and condition of your business’s fire extinguishers can make the difference between a minor inconvenience and a catastrophe involving injuries, loss of life and property damage. The best way to cut down and even eliminate the danger…