Fire suppression systems offer a wide range of responses to extinguishing fires in the most challenging hazard areas. Areas where a traditional water system would cause too much damage or down time. When properly designed, installed, and maintained, the vast fire suppression technologies available today gives facilities the flexibility they need to balance both fire…
Month: January 2025
A kitchen fire is something no restaurant owner wants to think about. While restaurant operators should be taking steps to prevent fires from starting in the first place, there is always a risk that something could go wrong. Luckily, fire codes require commercial kitchens to include fire suppression systems that can stop a fire before…